When we visited Mexico earlier in the year we had nachos and guacamole every day (sometimes twice a day – it would be rude not to!). We wanted to do our on take on nachos, with a simple recipe you can do at home.
Hi I’m Lucy and I have always been into eating great food! I love all types of food (apart from bananas – yuck!) and am a big fan of enjoying everything in moderation – so yes I do eat naughty stuff too!
My motto is to enjoy life and live it to the full which comes down to traveling all around the world experiencing different adventures – usually involving food!