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Sloe Gin Winter Fruit Crumble

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This sloe gin winter fruit crumble is a great little twist on an old classic. The fruit is soaked in the gin which gives it a really lovely flavour with a slightly boozy kick!



Sloe Gin and Winter Fruit Crumble

 

The last time I made a crumble was for Dean’s birthday about 5 years ago! When I surprised him with it he thought it was a fish pie because I’d made the mistake of using our fish pie bowl to make it in. To me, it clearly looked like an apple crumble!

 

Sloe Gin and Winter Fruit Crumble

 

We very much got into drinking gin last year, trying different brands and flavoured tonics — 2017 was definitely the year of gin for us! I do think generally it’s more of a summer drink though but that’s where sloe gin comes in to play.

 

Sloe Gin and Winter Fruit Crumble

 

Sloe Gin and Winter Fruit Crumble

 

With it being winter and us having a few roast dinners lately I thought I would treat us to a Sunday pudding. We still had quite a bit of sloe gin left from Christmas time so I thought I’d experiment with this recipe. I’m so pleased I did, because this crumble was absolutely delicious!

Dean actually said, “wow I didn’t think it would be this good!” 😂 He now wants me to make it again!

 

Sloe Gin and Winter Fruit Crumble

 

 ❤ GIN? Try out my Gin and Tonic Cupcakes!

Gin and Tonic Cupcakes

 

Sloe Gin Winter Fruit Crumble

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Lucy

Hi I'm Lucy and I have always been into eating great food! I love all types of food (apart from bananas - yuck!) and am a big fan of enjoying everything in moderation - so yes I do eat naughty stuff too! My motto is to enjoy life and live it to the full which comes down to travelling all around the world experiencing different adventures - usually involving food!

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