Spicy Asian Slaw
Make your dinner more interesting with this amazingly easy but tasty spicy Asian slaw!
Servings Prep Time
4people 5minutes
Servings Prep Time
4people 5minutes
Ingredients
Instructions
  1. Blanch the bean sprouts by pouring boiling water over them in a saucepan and leave for about 4-5 minutes. Drain and set aside to cool.
  2. Place all the chopped ingredients for the slaw into a bowl, once your bean sprouts have cooled add them too.
  3. Add the sriracha mayo, mirin, coriander, lime, black sesame seeds and season with salt and pepper. Mix it all together.
  4. Serve and enjoy!