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Globe Scoffers.

Home
About Me
Recipes
- Courses
  - Lunch
  - Starters
  - Main Course
  - Desserts
- Holidays
  - Easter
  - 🎁 Christmas 🎄
- Drinks
Cuisines
- Chinese
- English
- French
- Hungarian
- Indian
- Italian
- Japanese
- Mexican
- Moroccan
- Russian
- Spanish
- Thai
Reviews
Travel

carrot

Gluten Free Low Carb Recipes Vegan Vegetarian

Chunky Vegan Vegetable and Lentil Soup

10th January 2019

Recipes

Spicy Asian Slaw

1st May 2018

Baking Drinks Halloween Lists Recipes

Top 10 Halloween Recipes

4th October 2017

Recipes

Carrot and Fennel Soup

11th March 2017

Baking Easter Recipes

Carrot and Pistachio Muffins with White Chocolate Frosting

17th February 2015

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About Me

Hello and welcome! I’m Lucy and I work full time at Globe Scoffers. I spend my days coming up with new ideas, taking photos but most of all spending lots of time cooking in the kitchen.

My motto is to enjoy life and live it to the full.

Lucy x x

Popular Recipes

Creamy Linguini with Salmon and Prawns
Triple Salmon and King Prawn Terrine
Cherry Brownies
Garlic Prawn and Vegetable Courgetti
Cream Cheese, Smoked Salmon and Avocado on Toast
Sweetcorn Fritters
Crème Brûlée Brownies
Fish Casserole
Festive Cauliflower and Truffle Soup
Slow Cooked Pheasant Lasagne

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