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Globe Scoffers.

Home
About Me
Recipes
- Courses
  - Lunch
  - Starters
  - Main Course
  - Desserts
- Holidays
  - Easter
  - 🎁 Christmas 🎄
- Drinks
Cuisines
- Chinese
- English
- French
- Hungarian
- Indian
- Italian
- Japanese
- Mexican
- Moroccan
- Russian
- Spanish
- Thai
Reviews
Travel

chorizo

Recipes

Spicy Mexican Chorizo and Bean Soup

2nd April 2018

Recipes

Fish Casserole

14th November 2016

Recipes

Paella Pizza

19th May 2016

Recipes

Creamy Avocado Pesto Linguine with Chicken and Chorizo

30th March 2016

Recipes

Slow Cooked Pheasant Paella

24th March 2015

Easter Recipes

Turbot in a Saffron Cream

19th February 2015

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About Me

Hello and welcome! I’m Lucy and I work full time at Globe Scoffers. I spend my days coming up with new ideas, taking photos but most of all spending lots of time cooking in the kitchen.

My motto is to enjoy life and live it to the full.

Lucy x x

Popular Recipes

Creamy Linguini with Salmon and Prawns
Triple Salmon and King Prawn Terrine
Cherry Brownies
Garlic Prawn and Vegetable Courgetti
Cream Cheese, Smoked Salmon and Avocado on Toast
Sweetcorn Fritters
Crème Brûlée Brownies
Fish Casserole
Festive Cauliflower and Truffle Soup
Slow Cooked Pheasant Lasagne

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