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Globe Scoffers.

Home
About Me
Recipes
- Courses
  - Lunch
  - Starters
  - Main Course
  - Desserts
- Holidays
  - Easter
  - 🎁 Christmas 🎄
- Drinks
Cuisines
- Chinese
- English
- French
- Hungarian
- Indian
- Italian
- Japanese
- Mexican
- Moroccan
- Russian
- Spanish
- Thai
Reviews
Travel

Blog Archives

Christmas Holidays Recipes

Festive Cauliflower and Truffle Soup

15th November 2017

Recipes

Sardine Pâté

10th October 2017

Recipes

Sweetcorn Fritters With a Duck Egg and Avo Salsa

6th October 2017

Recipes

Fried Egg Tacos

28th March 2017

Recipes

Carrot and Fennel Soup

11th March 2017

Recipes

Pea and Pancetta Spaghetti

7th March 2017

Recipes

Mackerel Pâté

20th February 2017

Recipes

Chinese Style Duck and Sweetcorn Soup

10th February 2017

Recipes

Broccoli and Stilton Soup with Walnuts

12th January 2017

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About Me

Hello and welcome! I’m Lucy and I work full time at Globe Scoffers. I spend my days coming up with new ideas, taking photos but most of all spending lots of time cooking in the kitchen.