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Globe Scoffers.

Home
About Me
Recipes
- Courses
  - Lunch
  - Starters
  - Main Course
  - Desserts
- Holidays
  - Easter
  - 🎁 Christmas 🎄
- Drinks
Cuisines
- Chinese
- English
- French
- Hungarian
- Indian
- Italian
- Japanese
- Mexican
- Moroccan
- Russian
- Spanish
- Thai
Reviews
Travel

Blog Archives

Baking Easter Recipes

Hot Cross Buns

8th April 2019

Recipes

Sweetcorn Fritters With a Duck Egg and Avo Salsa

6th October 2017

Baking Recipes

Cherry, Almond and Amaretto Tart

3rd August 2016

Christmas Holidays Recipes

Bacon and Cranberry Stuffing Balls

15th December 2015

Baking Christmas Holidays Recipes

Three Cheese and Red Onion Muffins

25th November 2015

Baking Recipes

Dark and White Chocolate Brownies with Raspberries

6th November 2015

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About Me

Hello and welcome! I’m Lucy and I work full time at Globe Scoffers. I spend my days coming up with new ideas, taking photos but most of all spending lots of time cooking in the kitchen.

My motto is to enjoy life and live it to the full.

Lucy x x

Popular Recipes

Triple Chocolate Brownies
Authentic Valencian Paella
Simple Homemade Nachos
White Chocolate, Strawberry and Prosecco Cake
Carrot and Pistachio Muffins with White Chocolate Frosting
Chicken and Wild Mushroom Ramen
Courgetti with One Pot Ragu
Creamy Linguini with Salmon and Prawns
Triple Salmon and King Prawn Terrine
Cherry Brownies

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